- One of the most nutrient-rich foods on the planet
- 60–70% complete and highly bioavailable protein content
- Known to support immune function*
- Highest food source of important fatty acid GLA
- Grown in the remote Sonoran Desert of Southern California
Spirulina Manna™ (Arthrospira platensis) is a blue green microalgae abundant in amino acids, chlorophyll, vitamins, and minerals. Spirulina, one of the world’s first superfoods, was a staple food source for the Aztecs who harvested spirulina from Lake Texcoco in central Mexico, and it is still harvested today from Lake Chad in west-central Africa. Blue green algae grows plentiful in lakes and inland bodies of water that are warm and alkaline.
Spirulina Manna™ contains high levels of phycocyanin, a pigment-protein complex that is found only in blue green algae. Spirulina’s high levels of phycocyanin support a healthy inflammatory response, offer potent antioxidant properties, and support kidney health. Considered Nature's protein powder, spirulina is 60–70% protein and contains all of the essential amino acids, making it the world’s highest known source of complete protein. Spirulina has also been shown to encourage and support the growth of healthy bacterial flora in your gut which can help keep candida overgrowth under control.
Spirulina Manna™ is processed at low temperatures to retain enzymes and other heat-sensitive elements.
Spirulina Manna™ is U.S. grown, organic, vegan, kosher, and gluten-free. TruGanic™ Purity: Free of pesticides, GMOs, and irradiation; verified by actual testing. Lab tested for botanical identity, heavy metals, and microbiological activity. Available in powder and tablets. EcoFresh™ packaging delivers superior freshness. Manufactured in U.S. vegan facility free of gluten, peanuts, and tree nuts.
Powder: Take 1 teaspoon per day, or as advised by a qualified health care professional. Consume with conscious, positive intent.