Premier Probiotic Support features a broad-spectrum, quantum-state, probiotic formula (with “good bacteria”). It promotes healthy intestinal ecology with 12 different viable strains of beneficial flora to support health promoting intestinal bacteria. A unique fermentation process uses 95 different natural herbs and barks, cultured for 3 years to produce healthy, mature flora and highly bioavailable nutrients.
Compare with inferior probiotic products:
- Not freeze-dried (hibernating) flora with only 2 or 3 strains of probiotics
- Non-dairy base (milk-free)
- No animal-based ingredients
- Refrigeration recommended (not required)
Suggested Use
Take 1 capsule, 3 times daily, especially effective between meals or as directed by a health professional.
Ingredients
|
Each Vegetable Softgel Capsule Contains:
|
|
|
Proprietary Fermented Culture
Fermented culture of fruits, vegetables, mushrooms and seaweeds containing prebiotics, enzymes, bacteriocins, trace amounts of vitamins, minerals and amino acids
|
360 mg
|
|
Proprietary Organic Acid Blend
Citric acid, lactic acid, formic acid, acetic acid
|
1.9 mg
|
|
Lactic Acid Bacteria† 1 million CFU*,2, 3
Bifidobacterium Species (breve ss. breve, infantis ss. infantis, longum), Enterococcus Species (faecalis TH10), Lactobacillus Species (brevis, acidophilus, bulgaricus, casei ssp. casei, fermentum, helveticus ss. jugurti, plantarum), Strep. thermophilus, Bacillus coagulans
|
|
|
Other Ingredients: mountain spring water, safflower oil, beeswax, lecithin1and vegetable softgel (tapioca processed from Manihot esculenta root, glycerin, carrageenan and caramel)
|
|
|
Ingredients are fermented and processed for three years using 12 strains of lactic acid bacteria. All strains may not be present in final product.
1Soy Protein not detected
2At time of manufacturer, 3Per gram
|
|
