Sizes: 149 grams or 454 grams
• Superior Source of Protein
• Contains All 8 Essential Amino Acids
• Filled with Minerals, Phytonutrients and Enzymes
• Contains 166 mg of Omega 6 Fatty Acid
Spirulina is an exceptional source of concentrated and absorbable nutrients. It is a highly beneficial substitute for protein powders. The protein in Spirulina contains all 8 essential amino acids, making it a complete protein. Spirulina (a blue-green algae that grows in fresh water lakes), also contains vitamins A, B-1, B-2, B-6, B-12, and E and provides minerals, trace minerals, cell salts, phytonutrients, enzymes, and chlorophyll.
Spirulina is 65% complete protein, making it the world's highest known source! Spirulina is so nutritious that it can be used as a totally absorbable, whole food vitamin and mineral supplement, plus so much more!
• HealthForce Spirulina is grown in the U.S.A. without the use of pesticides and processed at low temperatures (to retain enzymes and other heat-sensitive elements)
• HealthForce Spirulina is 100% Spirulina at a more affordable price
• HealthForce Spirulina is packaged in amber glass bottles with a metal lid and oxygen absorber for optimum nutrient preservation
Suggested Use: (Adults) Start with 1 teaspoon per day and increase gradually over two weeks to suggested usage of 1 tablespoon, either all at once or divided. Mix into purified water, fresh vegetable juices, fresh fruit juices (alone or blended with whole fruits and/or a banana into a smoothie). Can be sprinkled or mixed with foods. (Children 2yrs and above) Start with 1/4 – 1/2 teaspoons in an 8 oz. glass of juice, water or rice milk and gradually increase to 1 – 2 teaspoons daily. Can be sprinkled on food.
Great to also mix in a blender with our Raw Cacao Powder, Raw Agave Syrup and Rice Milk for a great tasting nutritious drink!
Refrigeration is not required. Store in a cool / dry place.
Ingredients: 100 % Spirulina
No pesticides are used anywhere in the growing process. Does not contain processing agents, additives or fillers. Dried below 100° F to preserve enzymes and other heat sensitive elements.
Image and text supplied courtesy of Healthforce Nutritionals, all rights reserved.
