Size: 16 oz. (454 g), 2 lbs (908g)
• Organic and Raw Light Chocolate Powder
• Filled with Enzymes, Minerals and Antioxidants
• Fat Inhibitor
• Perfect for the Whole Family
Did you know that chocolate comes from cacao beans? Cacao is filled with enzymes, minerals, amino acids and antioxidants. Not only is it a great source of magnesium, but also one of the richest sources of antioxidants in the food world! This light cacao powder is made by cold-pressing cacao butter from raw cacao beans, cutting down on fat calories while still giving you all of chocolate’s vitamins, minerals and antioxidants. A pure and healthy source of chocolate!
Suggested Use: Add 1-2 Tbsp to your favorite smoothie, protein drink or dessert. Combine with Balanced Living Cacao Butter and Balanced Living Organic Raw Agave Nectar Syrup to make your own chocolate bars or other tasty treats. This nutritious powder is best used in raw food recipes, as well as in conventional recipes. STORAGE: Refrigerate or store in a cool/dry place.
Note: Manufactured in a plant which processes other products which may contain nuts.
Ingredients: 100% Raw Cacao Powder. Product of Ecuador.
Image and text supplied courtesy of Balanced Living Pte Ltd., all rights reserved.
